I am just back from the Saturday Market in town to replenish some of our vegetables. Butcher and Seafood part I gave a glance only but did not buy anything despite the fact that it looked very fresh.
There is plenty of choice, most is locally produced and only very selective items are imported. As fertilisers are rarely used, the local products still have a very intensive natural flavor.
The island has a lot to offer, also in terms of food.
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